A plate of oysters is sitting on a table.

Oysters

Oysters

Australia is renowned for its high-quality oysters, which are enjoyed both domestically and internationally. There are several species of oysters farmed and harvested across Australia, each with its own distinct flavor profile influenced by the local environment or "merroir." Here’s an overview of the most notable oyster species in Australia:


  • Pacific Oyster (Magallana gigas)
  • Sydney Rock Oyster (Saccostrea glomerata)
  • Angasi Oyster (Ostrea angasi
A plate of oysters with sauce and a spoon
A plate of oysters is sitting on a table.

Oysters

A plate of oysters with sauce and a spoon

Oysters

Australia is renowned for its high-quality oysters, which are enjoyed both domestically and internationally. There are several species of oysters farmed and harvested across Australia, each with its own distinct flavor profile influenced by the local environment or "merroir." Here’s an overview of the most notable oyster species in Australia:


  • Pacific Oyster (Magallana gigas)
  • Sydney Rock Oyster (Saccostrea glomerata)
  • Angasi Oyster (Ostrea angasi
A plate of oysters is sitting on a table.

Oysters

A plate of oysters with sauce and a spoon

Oysters

Australia is renowned for its high-quality oysters, which are enjoyed both domestically and internationally. There are several species of oysters farmed and harvested across Australia, each with its own distinct flavor profile influenced by the local environment or "merroir." Here’s an overview of the most notable oyster species in Australia:


  • Pacific Oyster (Magallana gigas)
  • Sydney Rock Oyster (Saccostrea glomerata)
  • Angasi Oyster (Ostrea angasi
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